Breakfast: Friday, March 27, 2009

p-1600-1200-bf171e5d-58a8-4e42-8fa6-b8026842101a.jpegWhat is it about the sweet, doughy smell of the Penn Station LIRR corridor in the 7 o’clock hour that makes me helpless the coy, “come hither” beckon of the pastry cases? Today I succumbed to the chocolate croissant from a Hot & Crusty outpost (top).

Au Bon Pain, Hot & Crusty, Krispy Kreme … I’m sure there’s others I’ve yet to fully register. Ordinarily savory is my weakness — cheeses, French fries and such — and I wouldn’t give a muffin the time of day.

What is this place? Have I happened upon some parallel, inverted universe?

COST: $1.95, plus OJ from home.
PREP TIME: N/A

Advertisements

Published by

One thought on “Breakfast: Friday, March 27, 2009

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s