Breakfast: Monday, April 13, 2009

Rice cake “toast” experiment officially failed.

Not that it tastes bad, per se, just not satisfying in the way that biting into a piece of hot, heavy-with-condiment-of-your-choice toast can be.

And if the third time isn’t the charm, maybe it’s time to move on. Sigh.

COST: minimal
PREP TIME: 1 minute

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