Dinner: Le Bacon Cheeseburger, with Fries and Salad

As this blog can attest, I love a good burger. But, for me, eating a burger is not synonymous with eating french fries.

photoIn fact, most often I’d prefer the burger to come with a nice side salad … and maybe a dozen fries. But you can’t order a burger, with a side salad, and get a dozen fries. You have to get a whole separate side order of either fries or salad. And so I usually skip the salad and just go for the fries because even though I won’t eat them all, the ones I will eat I want more than the salad. … Although for nutritional balance, I would have enjoyed the salad more. 

Le Bacon Cheeseburger at A.O.C. is the answer to this vicious cycle of indecision. At $14, it’s not cheap, but it’s a great burger — always cooked to order, generously seasoned with cracked pepper, spices, and served on a fluffy French roll — that comes with a generous side salad and a heaping mound of pommes frites.

Problem solved.

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